Even after 25 years, the favorite lunch spot of society's movers and shakers remains a regular stop on foodie itineraries. The management pays close attention to service and consistency, a big reason for its longevity. Best sellers include rack of lamb, Dover sole, and Wiener schnitzel, along with such inspired creations as crispy sweetbreads with poached pears and mustard sauce. Depending on your mood, the champagne-caviar bar can serve up appetizers or desserts. The place has an extensive wine list.
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