Opened as a hamburger shack in 1938, the Ocean Grill combines its ocean view with Tiffany-style lamps, wrought-iron chandeliers, and paintings of pirates. Count on at least three kinds of seafood any day on the menu, along with pork chops, soups, and salads. The house drink, the "leaping limey"—a curious blend of vodka, blue curaçao, and lemon—commemorates the 1894 wreck of the Breconshire, which occurred just offshore and from which 34 British sailors escaped.
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