Sleek yet cozy, this hip bistro is as popular with corporate muckety-mucks looking to close a deal as it is with young lovebirds seemingly on the verge of popping the question (though shouting the question might be more appropriate, considering how loud the dining room can get on weekends). The concrete floors and a stainless-steel wine bar provide an interesting backdrop for comfort-food-inspired entrées and daily specials that might include char-grilled beef tenderloin, prosciutto-wrapped pork chops, or mushroom triangoli ravioli. On the lighter side, grilled pizzas, sandwiches, and salads, especially warm goat-cheese salad, are favorites. Although a wait is practically guaranteed, you can pass the time sizing up the display of diet-destroying desserts.
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