The SoFi (South of Fifth Street) neighborhood may have emerged as a South Beach hot spot, but Nemo's location is not why this casually comfortable restaurant receives raves. It's the menu, which often changes but always delivers, blending Caribbean, Asian, Mediterranean, and Middle Eastern influences and providing an explosion of cultures in each bite. Popular appetizers include garlic-cured salmon rolls with Tabiko caviar and wasabi mayo, and crispy prawns with spicy salsa cruda. Main courses might include wok-charred salmon or grilled Indian-spice pork chop. Hedy Goldsmith's funky pastries are exquisitely sinful. Bright colors and copper fixtures highlight the tree-shaded courtyard.
Posted by Mamaw from Detroit on 7/14/07
This is one of my favorite Restaurants. I love to mosey up to the counter and watch the cooks do their thing and eat the lovely creations they come up with. All the food is outstanding. Fresh and made right before your very eyes.
Go early because it gets really busy. And watch where you park, it cost us a parking ticket last time we were there.
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