$$-$$$, Italian, South Beach/Miami Beach
Fodor's Review:
One of Miami's many signatures is this exemplary Argentine-Italian spot, which rules the emerging North Beach neighborhood. Service can be erratic, but you forget it all on delivery of fresh-made bread with a bowl of spiced olive oil. Tender carpaccio and plentiful antipasti are a delight to share, but the real treat here is the hand-rolled pasta, which can range from crab-stuffed ravioli to simple fettuccine with seafood. If overexposed tiramisu hasn't made an enemy of you yet, try this legendary one in order to add espresso notes to your unavoidable garlic breath.
Member Reviews & Ratings:
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