It's a daily celebration of haute Mediterranean cuisine in the open-theater kitchen helmed by Chef Mathias Gervais, whose dishes reflect the divine and prolific flavors of Europe—from Spain to Italy to the chef's roots in France. With its harmonious courtyard reflecting pool and polished-stone interiors, the setting of The Setai is so dramatically beautiful that a less than heavenly dining experience at its signature restaurant would be a blow. Even with this lofty goal, the restaurant exceeds all expectations. Dishes—such as Mediterranean branzino, chicken paillard, and steak frites are perfectly prepared a la plancha. Considering this is one of Miami's priciest restaurants for dinner, the four-course "Le Quicker Express Lunch" at $25, inclusive of a glass of wine, is an incredible deal.