Fodor's Expert Review Le Zoo

Restaurateur Stephen Starr imports a bona fide Parisian brasserie to the swanky Bal Harbour shops—inclusive of vintage decorations, furnishings, and an entire bar, all of which were shipped directly from France. Expect classics perfected, such as onion soup gratiné, steak frites and moules frites, and seafood plateaux (towers); a few delicious deviations like the escargots in hazelnut butter (rather than garlic butter); and plenty of excellent people-watching.