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Fort Lauderdale and Broward County Restaurants

Eduardo de San Angel

Updated 05/12/2014

Fodor's Review

Authentic chilies, spices, and herbs enhance classic seafood, meat, and poultry dishes at this inviting Mexican enclave known for its hospitality. The restaurant has packed the house for over 20 years, a testament to its popularity and excellent cuisine. Specialties are beef-tenderloin tips sautéed with portobello mushrooms and onions in a chipotle-chili sauce, terrific peppercorn-crusted Keys yellowtail, and delicious cilantro soup.

Restaurant Information


2822 E. Commercial Blvd., Fort Lauderdale, Florida, 33308, USA

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Restaurant Details:

  • Closed Sun.

Updated 05/12/2014


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Fodorite Reviews

Average Rating
  • Service

  • Food

  • Décor

  • Value

Sep 30, 2012

Delicious latin cooking

Wine, stuffed pablano, carne asado, snapper, all delicious, excellent preparation and presentation. Wine and beer only, portions are not large so enjoy an appetizer. It always seems cool in the dining areas, take a sweater.

By mateo21

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Jan 16, 2008

Not worth the price

Last review posted 2005. After waiting 25 minutes past our reservation time we were finally seated. Turned out the dining room was half empty to begin with. The appetizer of stuffed pepper was good as was the black bean soup. The main course was fair but by the time we finally got our check (30) minutes wait for that with no offer of dessert but watching dessert trays go by us, we both had sodium overdoses. So we stopped at the nearest 7-11 for water.

Super salty and better than you wait staff, but if your super rich or total euro, they'll love you. For the rest of us who appreciate excellent cuisine for the price and an attentive staff look elsewhere

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By Karen

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Nov 13, 2005

Anything but average

Incredible creations that defy being labeled strictly Mexican. Food, atmosphere, service ...all exemplary. Thier version of a Margarita also goes beyond the norm.

By Art

  • Service

  • Food

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  • Value

Apr 21, 2002

Definitely Not Your Typical Tex-Mex

This restaurant has what most Tex-Mex places don't... refined cuisine, an imaginative menu and very professional service.This place shouldn't be missed.

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