Fodor's Expert Review Jaxson's Ice Cream Parlour & Restaurant

This mid-century landmark whips up malts, shakes, and jumbo sundaes from ice cream that is made on site daily. Founder Monroe Udell's trademarked Kitchen Sink—a small sink full of ice cream, topped by sparklers—is a real hoot for parties. His daughter Linda is now the owner and operator. Don't have a sweet tooth? Jaxson's also serves salads, hot dogs, and hot sandwiches.