Washington, D.C. Restaurants

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Sushi-Ko

Fodorite Reviews

Average Rating:  

Sushi-Ko Review

At the city's self-touted first raw-fish restaurant, daily specials are always innovative: think salmon topped with a touch of mango sauce and a sprig of dill. Cooked delicacies are equally memorable, such as sesame oil–seasoned trout layered with crisp wonton crackers or crispy eel with cucumber salad. You won't find the restaurant's delicious green-tea ice cream at the local Baskin-Robbins, but you will find another location of this stylish retreat in wealthy Chevy Chase, just north of the Maryland-D.C. border.

    Restaurant Details

  • Reservations essential.
  • No lunch Sat.–Mon.
Updated: 06-05-2013

Fodorite Reviews

Average Rating:  
  • Food  
    Décor  
    Service  
    Value  

    Sushi-Ko Review

    The menu selection, service and quality of the food was great. We had just the right amount of attention. The restaurant atmosphere is pretty simple, but if you've got good food and service, sometimes it doesn't matter. The location is rather north of Georgetown, a little out of the way for a tourist. But it was worth the drive.

    by wickering, 10/6/10
  • Food  
    Décor  
    Service  
    Value  

    very fresh!

    menu is easy to navigate- clear and short with a good selection of prepared and raw dishes. service is prompt and polite - no hovering. restaurant is easy to miss if you aren't looking for it. atmosphere is comfortable - small but not cramped & tastfully decorated. most importantly, the food is delicious!

    by kblumen, 5/27/07

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