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Obelisk Review

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Fodor's Washington, D.C. 2010

Fodor's Washington D.C.'s 25 Best, 7th Edition

Fodor's Around Washington, D.C. with Kids, 5th Edition

Fodor's Washington, D.C. with Kids, 4th Edition

Fodor's Family Washington D.C. with Kids, 1st Edition

Fodor's Flashmaps Washington, D.C., 7th Edition

Obelisk

Fodor's Review:

Come here for eclectic Italian cuisine. The five-course prix-fixe ($65), your only option, changes every day, combining traditional dishes with chef Peter Pastan's innovations. Representative main courses are lamb with garlic and sage and braised grouper with artichoke and thyme. The minimally decorated dining room is tiny, with closely spaced tables.

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• Looking for reasonable lodging in D.C. in April
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