Fodor's Expert Review Sally's Apizza
$$
New Haven
Pizza
This place has been a rival of Frank Pepe's since 1938, when Salvatore Consiglio, Pepe's nephew, decided to break away from his relatives and open his own place. The result of this family feud is two competing pizzerias and a divided city: those who believe Frank Pepe's serves the best pizza and those who are devoted to Sally's.
Quick Facts
Known For:
- Plan to wait—for a table and then for your pizza
- Hand-tossed pies baked in a coal-fired brick oven
- Sal's family sold out in 2017, but new owners vow to continue the tradition
