This café's hearty breakfasts and lunches, which are crafted to get folks through a day of skiing or biking, are served in a casual atmosphere that's family—and group—friendly. The most popular item on the menu, and for good reason, is the roster of a dozen eggs Benedicts, including "the Arnold," with smoked bacon, ham, and chorizo. On nice days, ask to sit on the patio next to pretty Soda Creek. In season the place is usually jam-packed. Everything on the great kids' menu is about $5.