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Travel Guide

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Restaurants

The usual chain restaurants ring Grand Junction, but they're joined by eclectic gourmet pizza joints and authentic Mexican restaurants. Look for made-from-scratch delicacies at mom-and-pop bakeries—especially worth seeking out during summer fruit harvests. In season, Palisade peaches, Olathe sweet corn, and Cedaredge apples find their way onto menus, and they're sometimes paired with a multitude

of local wines. For something traditional, it's hard to beat a great hand-battered chicken-fried steak smothered in creamy gravy—which is available in just about any town in the area.

The town of Steamboat Springs, in the heart of cattle country, has far more carnivorous delights—including elk, deer, and bison—than you're likely to find in the trendier resorts of Aspen, Telluride, and Vail. The Steamboat ski resort, separated geographically from town, is more eclectic, with small sushi bars and Mediterranean cafés hidden among the boutiques.

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