Plates are big and the prices are reasonable at Ken & Sue's, one of Durango's favorite restaurants. Locals are wild for the artfully prepared contemporary cuisine, served in an open and airy space. Try the pistachio-crusted grouper with vanilla-rum butter, or Aunt Lydia's meatloaf with red-wine gravy and mashed potatoes. Enjoy your meal in the pleasant, brick-walled dining room or ask for a table on the large, pretty patio in the back.
Jun 26, 2008
Loved the martini here! Although the apps were pretty dissapointing! The dinner menu is pretty high priced for what you get and the waitstaff is understaffed! If you go...Sit at the bar for drinks.