This casual eatery with valet parking brings in a young, hip clientele and provides a spectacular view of the city skyline from most of the sunny dining room, bar, and patio. Tableside guacamole, more than 90 tequilas, superior margaritas, and a clever, glass-lined bar area are just a few of the reasons the lovely LoLa remains a locals' hangout. The food is modern Mexican, with fresh seafood in such dishes as escabeche (marinated, poached fish), ceviche (lime-cooked
fish), and salads, in addition to smoked ribeye and pollo frito (fried chicken). A Mexican-style brunch is served Saturday and Sunday.