This adobe structure, complete with flickering luminarias and a pinyon pine bonfire in the courtyard, is a perfect reproduction of Bent's Fort, a Colorado fur-trade center. Buffalo meat and game are the specialties; the elk with huckleberry sauce and tequila-marinated quail are especially good. Intrepid eaters might try the buffalo bone-marrow appetizer, peanut-butter-stuffed jalapeños, or Rocky Mountain oysters. Costumed characters from the fur trade wander the restaurant, playing the mandolin and telling tall tales.
Reviewed by uncledave8 from Denver on 5/7/09
I am totally shocked that Fodor's would rank this place along side Mizuna and Kevin Taylor. It is a cool place if you like faux wild West ambiance. Looks like something out of a DisneyWorld set. But the food, meh, and wildly overpriced. I think it survives totally on tourists or locals showing visitors something Western. At these prices the food should match the decor and it just doesn't
Reviewed by edshome41 from Rome New York on 3/24/07
We have NEVER be disappointed with a Fodor's choice.
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