- Travel Tips
- Fodor's Choice
The menu changes monthly at this industrial-designed restaurant, whose name, French for "kitchen garden," refers to the herb-rimmed back patio. Exposed ducts and a high ceiling make for a trendy dining room, and the floor-to-ceiling front windows allow the hip to be seen and the twinkling lights outside and in to be reflected for a warm glow. The menu always includes a risotto of the day along with fish dishes and a thin-crust pizza from the wood-fired oven. The wine list is all over the map but well priced, and the servers are among the most savvy in town.
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Day 1 - 28th Oct.(15 miles) Our weather reports had told us that overnight and morning would be the worst storms in the UK for 25 yrs. Got to be true as they had been forecasting it for days and days before. Read more
A few months ago, DH and I decided to look for a place to get away for a few days at a ski resort, someplace close to the slopes to avoid having to lug our skis and heavy boots a long distance to the base. Read more
I'd like to start planning a 2014/2015 ski vacation with my husband, and 9 and 7 year olds. Read more
· News & Features
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