A spicy pickle does indeed come with every order at this hopping deli, which makes giant subs and panini, all filled with Boar's Head meats and house-made spreads. The breads are baked locally, and the side salads are good quality. Sit and eat in the casual space or take it to go. Come for lunch or an early dinner; they are open until 7 Monday to Thursday and 6 Friday to Sunday. Other locations are scattered around the Denver area.