For the most part, food service in Yosemite is geared toward handling a large number of visitors—that is, it's often fast, plain, and sometimes not very good. The three notable exceptions are the full-service dining rooms at the Ahwanee, Wawona, and Yosemite Lodge at the Falls, which strive to present imaginative American dishes prepared with fresh—often local and organic—ingredients. Spring through fall, it's a good idea to make dinner reservations. All food concessions are run by the Delaware North Corporation. More »
