Cafe Beaujolais Review
The yellow Victorian cottage that houses this popular restaurant is surrounded by a garden of heirloom and exotic plantings. A commitment to the freshest possible organic and local ingredients guides the chef here. The menu is eclectic and ever-evolving, but often includes free-range fowl, line-caught fish, and Niman Ranch beef. The bakery turns out several delicious varieties of bread from a wood-fired oven.
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