Fodor's Expert Review The Vintage Press
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Visalia
European
Fodor's Choice
Established in 1966, this is one of the best restaurants in the Central Valley. The California–continental cuisine includes dishes such as French escargot with a white-wine sauce and filet mignon with a cognac-mustard sauce.
Quick Facts
Known For:
- Wine list with more than 900 selections
- Chocolate Grand Marnier cake and other house-made desserts
- Sophisticated vibe