Fodor's Expert Review La Cosecha
$$$
Paso Robles
Lunch
At barlike, tin-ceilinged La Cosecha (Spanish for "the harvest"), Honduran-born chef Santos MacDonal faithfully re-creates dishes from Spain and South America. Noteworthy starters include pastelitos catracho, Honduran-style empanadas in a light tomato sauce served with queso fresco (fresh cheese) and micro cilantro.
Quick Facts
Known For:
- Fusion of Latin spices and fresh local fare
- Daily paella special
- Artisanal cocktails
Restaurant Details:
Rate Includes: Closed Mon. and Tues.
