Scrumptious French bistro fare draws a loyal crowd of locals to this cheery downtown café, just a block north of the town square. For breakfast, try a fresh pastry or quiche, or build your own omelet. Lunch choices include traditional French dishes like snails baked in garlic-butter sauce or cassoulet as well as sandwiches, salads, and fresh pastas—including the house-made beef cannelloni.
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