Santa Barbara and the Central Coast Restaurants



Bit O' Denmark

Bit O' Denmark Review

Perhaps the most authentic Danish eatery in Solvang, this restaurant occupies an old-beam building that was a church until 1929. Two specialties of the house are the Frikadeller (meatballs with pickled red cabbage, potatoes, and thick brown gravy) and the Medisterpølse (Danish beef and pork sausage with cabbage).

    Contact Information

  • Address: 473 Alisal Rd., at Park Way Solvang, CA 93463 | Map It
  • Phone: 805/688–5426
  • Website:
  • Location: Solvang

    Restaurant Details

  • Credit cards accepted.
Updated: 03-14-2013

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