Santa Barbara and the Central Coast Restaurants

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Suzanne's Cuisine

Roasted poblano chili stuffed with whipped goat cheese and corn

Fodorite Reviews

Average Rating:  

Suzanne's Cuisine Review

Peppered filet mignon, linguine with steamed clams, and pan-roasted salmon with a roasted mango sauce are among the offerings at this European-style restaurant. Game, seafood, and vegetarian dishes dominate the dinner menu, and salads and soups star at lunchtime. All the desserts are made on the premises.

    Restaurant Details

  • Credit cards accepted.
  • Closed Tues.
Updated: 05-04-2014

Fodorite Reviews

Average Rating:  

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