San Francisco Restaurants

Katia's

Katia's Review

This cozy Richmond District gem serves Russian food guaranteed to make former Muscovites smile. Small dishes of eggplant, caviar, marinated mushrooms, blini and smoked salmon, and meat- or vegetable-filled piroshki are delicious ways to start a meal. Follow up with hearty beef Stroganoff, delicate chicken cutlets, or homey pelmeni, meat-filled dumplings in broth. You can sip a Russian beer—the porter is good—or a cup of Russian tea (Assam and Keemun blend) with milk or lemon. If you can put together a group, make a reservation for one of Katia's afternoon tea parties, complete with sweets and savories and tea dispensed from a handsome samovar.

    Restaurant Details

  • Closed Mon. and Tues. No lunch weekends.

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