Vegetarians and vegans who tire of being an afterthought (here's the sides menu!) will find a welcoming spot here. Not only is the menu meatless, but the dining room, inside the Hotel California, is a stately wood-panelled affair. Organic and seasonal ingredients include wordly-influenced dishes such as rice flour and coriander seed–crusted oyster mushrooms; pumpkin tamales; and, a gnocchi dish with an Alfredo-esque eggplant cashew cream sauce. The "Frugal Foodie" three-course menu is available Sunday through Wednesday (raw also available with advance notice).
Sep 7, 2007
While attending a meeting in San Francisco, a vegetarian friend of mine suggested Millennium for dinner. The entire experience was outstanding. There was a great variety of dishes on the menu, and a very helpful staff who explained what the foods were. When my Indian colleague wanted extra hot sauce, the chef prepared a small cup for his use. I can easily say that I had a great meal, and didn't miss my usual piece of fish or meat.