San Francisco Restaurants

Gary Danko

  • 800 N. Point St. Map It
  • Fisherman's Wharf
  • American

Published 07/06/2016

Fodor's Review

In high season plan on reserving two months ahead at Chef Danko's namesake restaurant—his legion of fans typically keep the reservation book full. The cost of a meal is pegged to the number of courses, from three to five, and the menu spans a classic yet Californian style that changes seasonally. Dishes might include risotto with lobster and rock shrimp, or herb-crusted lamb loin. A diet-destroying chocolate soufflé with two sauces is usually among the desserts. The wine list is the size of a small-town phone book, and the banquette-lined rooms, with beautiful wood floors and stunning (but restrained) floral arrangements, are as memorable as the food and impeccable service.

Restaurant Information

Address:

800 N. Point St., San Francisco, California, 94115, USA

Map It

Phone:

415-749–2060

Restaurant Details:

  • No lunch

Published 07/06/2016

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