San Diego Restaurants

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  • 4204 Voltaire St. Map It
  • Ocean Beach
  • American

Published 07/06/2016

Fodor's Review

From the pork belly sliders, pastrami sandwich, and fried chicken, it's clear this is no vegetarian joint. This eclectic neighborhood gastropub with stuffed ducks on the walls draws a young crowd more hipster than hippie with its menu featuring farm-to-table fare and 20 craft beers on tap daily. Highlights include the mussels, a gouda-topped Angus beef burger, and duck-fat fries with garlic aioli. While quaffing a craft brew, try bacon lollipops or braised pork belly on a stick. Sunday brunch is fun and casual with $5 drink specials and comfort food offerings like biscuits and gravy and shaved bacon Benedict. So is happy hour when select craft beers are $3.

Restaurant Information


4204 Voltaire St., San Diego, California, 92107, United States

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Restaurant Details:

  • No lunch Mon.–Thurs.

Published 07/06/2016


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