Arnold Palmer's

Reserve

Arnold Palmer's Review

From the photos on the walls to the trophy-filled display cases to the putting green for diners awaiting a table, Arnie's image fills this restaurant. It's a big, clubby place where families gather for birthdays and Sunday dinners, and the service is attentive and knowledgeable. Don't eat too many of the addictive house-made potato chips with blue cheese sauce before the main attraction arrives: barbecued pork ribs, filet with béarnaise sauce, certified Angus beef, or seared scallops. And save room for the splendid desserts, which range from Coachella date bread pudding to grasshopper ice-cream sandwiches. Arnie's Pub offers a more limited menu of burgers, fish and chips, and shrimp tacos. Chef Brett Maddock has amassed an impressive collection of wine that he displays in a new wine room where he presides over a Chef's Table occasionally. There's entertainment most nights.