Gott's Roadside Review
A 1950s-style outdoor hamburger stand goes upscale at this spot whose customers brave long lines to order breakfast sandwiches, juicy burgers, root-beer floats, and garlic fries. Choices not available a half century ago include the ahi tuna burger and the chili spice–marinated chicken breast served with Mexican slaw. Arrive early or late for lunch, or all of the shaded picnic tables on the lawn might be filled. A second branch does business at Napa's Oxbow Public Market.
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