The rare mall restaurant to make a culinary splash, this modern gastropub is known for its casual, lively, and engaging atmosphere and well-executed food. The comfy bar is your first stop; grab a peach-and-basil gimlet before heading to your table. Start with the ceviche of the day or a platter of tempura green beans. If you're craving a sandwich, order the lamb French dip, a BLT with a soft fried egg, or an open-faced portabella melt. Entrées include Niman Ranch flat-iron
steak and fried halibut-and-chips. For a sweet finish, try the cinnamon sugar donuts that arrive with raspberry and chocolate dipping sauces.