Incline Village's hidden gem serves expertly prepared French-country cuisine in a relaxed, romantic dining room. The chef-owner makes everything himself, using organically grown ingredients. Expect such dishes as pâté de campagne, escargot, herb-crusted roast lamb and fresh fish. Try the five-course prix-fixe menu ($54), which can be paired with award-winning wines. Service is gracious and attentive. This restaurant is hard to find, so ask for directions when you book.