This formal restaurant is a triumph of dining elegance: muted colors, a fireplace, grand views of the city lights, and waiters who attend to every detail. The contemporary Continental menu contains such entrées as a mixed grill of game (venison, quail, and buffalo) with black barley and huckleberries, and potato-wrapped striped sea bass with spinach, tomato, and sweet-basil wine sauce. There's also a spa tasting menu for those watching fat and calories.
Reviewed by vnyarizona from Tucson, AZ on 8/8/07
The Ventana Room is gourmet all the way from the extensive tasting menu to the view. We had a great window table, where they sat us both looking out over downtown Tucson. My husband took me here for my birthday, and the chef made a special-request dessert for me, Baked Alaska. It was outstanding and a very pleasant evening. You will not be rushed here - pricey, but worth the experience at least once.
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