Bluefin Seafood Bistro

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Bluefin Seafood Bistro Review

What's a nice little fish restaurant doing in the middle of the desert? Consistently turning out well-prepared, fresh seafood like cashew-crusted mahimahi; Scottish salmon; and a mixed grill of lobster, shrimp, and scallops in a classy setting.

Tucked into the courtyard of Casas Adobes Plaza, the two-story bistro has three comfortable seating areas—in the brick-walled bar listening to live jazz, upstairs in the mellow dining room, or outside on the patio. The late-night menu, which includes New England and Manhattan clam chowder, is served until 10 PM on Friday and Saturday, providing a less expensive, lighter option in this part of town.