Tucson Restaurants




Micha's Review

Family-owned for 37 years, this local institution in the heart of South Tucson is a nondescript Mexican diner serving some of the best Sonoran classics this side of the border. House specialties include machaca (shredded beef) enchiladas and chimichangas, and cocido, a hearty vegetable-beef soup. Homemade chorizo spices up breakfast, which is served daily.

    Restaurant Details

  • Credit cards accepted.
  • No dinner Mon.
Updated: 03-12-2013

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