Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion.
From scallops to king salmon, fresh seafood dominates menus in Southeast. Juneau, Sitka, Skagway, and Ketchikan have all variety of ethnic eateries, along with some notable restaurants serving more sophisticated, contemporary fare. Many towns also have good greasy spoons or roadhouses where you can get a serving of local gossip along with your breakfast or slice of pie.
Fast service, a full bar, views of Gastineau Channel, and occasional live music have turned this Douglas pub into an area hot spot, but the real draw is pizza: thin, 13-inch focaccia crusts prepared fresh daily, topped with creative ingredients, and baked in a copper wood-fired oven. If you don't get too full, try a dessert pizza—bizarre, but surprisingly good.
Carefully crafted pizza and generously sized salads are the draw at the Mean Queen, a casual, friendly pub near the bridge. The views of Sitka Harbor make it a great spot to linger.
This oft-crowded restaurant specializes in pizza, Italian sandwiches, tortilla wraps, and ice cream. Traditional pizzas are on the menu but also ones with fanciful add-ons, such as barbecued chicken. To avoid waiting in line for takeout, order online.
With its bright red tables and tall wooden booths, this informal pizza spot serves beer on tap and is a fun place to come with a group. As is typical in this part of the world, your experience will be vastly improved if you're not in a hurry—Zat's is known for its friendly service, but not necessarily its speed.
Please try a broader search, or expore these popular suggestions:
There are no results for {{ strDestName}} Restaurants in the searched map area with the above filters. Please try a different area on the map, or broaden your search with these popular suggestions:
Sign up for Travel Tips & News
Thank you for your interest!
