Zephyr

Zephyr Review

One of Juneau's more upscale restaurants, Zephyr distinguishes itself by remaining faithfully Mediterranean. The Greco-Roman menu features Spanish, Greek, Italian, and Middle Eastern specialties such as hummus spread on pita toast points, lamb kebabs, and Aegean pasta with feta and sun-dried tomatoes. The restaurant's excellent beer and wine list, along with its two bars—one on the ground floor and another on the upstairs mezzanine level—make it a great place to meet friends for an aperitif.