Crowded with locals and travelers, the Hangar occupies the building where Alaska Airlines started business. Flight-theme puns dominate the menu (i.e. "Pre-flight Snacks" and the "Plane Caesar"), but the comfortably worn wood and vintage airplane photos create a casual dining experience that overcomes the kitsch. Every seat has views of Gastineau Channel and Douglas Island. This Juneau hot spot makes a wide selection of entrées, including locally caught halibut and salmon, filet mignon, great burgers, and daily specials. Two dozen beers are on tap. On Friday and Saturday nights, jazz or rock bands take the stage, and prime rib arrives on the menu.
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