Fodor's Expert Review Maison St-Paul
Old Montreal (Vieux-Montreal)
Sharpen your swords! This chic bar for Champagne and other bubblies is the perfect place to break open a bottle—literally. The staff like to open the bottles of Champagne with sabers, a practice that adds an element of fun and drama to an accessible venue. Finger foods include oysters, steak (and other kinds of) tartares, and caviar.
