Devi

Reserve

Devi Review

The lavish Bollywood decor is a mood enhancer, while Devi's chefs cater to true aficionados and initiates alike. Don't worry, they know there's more to food of the Asian subcontinent than hot, hotter, and scalding—although some of their less subtly spiced dishes (the lamb vindaloo, for example) can still take your breath away. Favorite dishes of middling intensity include the new baby lamb from south India, the whole red snapper, the crispy fish pakora, the achari paneer tikka, the kararee bhindi, and the Manchurian cauliflower. Try a pint of Indian beer, such as Cobra or Taj Mahal.