Montreal Restaurants

Aix Cuisine du Terroir

Aix Cuisine du Terroir Review

Planters of fresh flowers and semicircular banquettes provide a little privacy for couples sharing the seven-hour braised lamb with hashed fingerling potatoes or the elk tartar. The crowd is made up of foodies craving dishes made with local products. A great lunchtime menu starting at C$16 attracts many people who work in the area. Summertime guests must make the trek up to the rooftop terrace for raspberry mojitos and lychee martinis. Brunch is available weekends from 11 to 3.

    Restaurant Details

  • Reservations essential.
  • Credit cards accepted.

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