Tucked away off First Canadian Place's food court, this slick, crimson-lit substantial and symmetrical dining room demands your attention. A starter of seared scallops with squid ink and corn introduces you to Vertical's rich signature flavors. Other highlights on the Italian menu include house-made pastas like pappardelle with slow-braised boar ragu, whole fish on the grill, and other sustainable seafood selections. The patio, cloistered within the building, is a secret
hideaway for those in the area.