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Terroni

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Terroni Review

This cool pizza joint whose open shelving is lined with Italian provisions has a menu to suit one and all-from the simple Margherita to the gourmet Polentona of tomato, mozzarella, fontina, speck (smoked prosciutto), and pine nuts. The thin-crust pies, bubbled and blistered, are the best in town, and generous panini are also buono. Daily specials are hit and miss, but desserts—like a flourless wedge of Nutella chocolate cake—are almost universally delicious. Try the other location if you are in the Queen Street West area at 720 Queen St. W.

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  • Credit cards accepted.
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    nothing entertaining here

    We had lunch here last week everything about this tired dirty looking place needs help the food though pleantful was bad not cooked as requested and the waiter indifferent there are way too many places to choose from in this area give this place a pass

    by justsoyouknow, 7/17/07

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