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The Host

The Host Review

Dine in the garden room among flowering plants or in the handsome dining room at this well-established curry spot. Waiters rush around carrying baskets of hot naan. Fish tikka (white fish baked in a tandoor oven and served on a sizzling plate) is an excellent dish and tender sliced lamb is enfolded in a curry of cashew nuts and whole cardamom. End your meal with such classic Indian desserts as golabjabun, little round cakes soaking in rosewater-scented honey.

    Restaurant Details

  • Reservations essential.
  • Credit cards accepted.
Updated: 09-24-2013

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