Future Bakery & Café

Future Bakery & Café Review

Aside from European-style baked goods, this spot also serves Old World recipes like beef borscht, buckwheat cabbage rolls, and potato-cheese pierogi slathered with thick sour cream. It's a place beloved by the pastry-and-coffee crowd, students wanting great value, and people-watchers, from 7 am to 2 am. Health-conscious foodies looking for fruit salad with homemade yogurt and honey get their sweet fix, while those who like to indulge order the dulce de leche cheesecake. A St. Lawrence Market branch (95 Front St. E) sells just bread and pastries and closes early in the evening.