Fodor's Expert Review Harbour Sixty Steakhouse

Bucking the trend toward relaxed fine dining, Harbour Sixty goes for sheer opulence, the drama of which is apparent from the get-go as you walk up stone steps to the grand entrance of the restored Harbour Commission building. The kitchen rises to the occasion with starters like blinis with beluga caviar and mains like bone-in rib steak and a shareable seafood tower. The fluffy coconut cream pie is a must-eat dessert.