Side Trips from Toronto Restaurants

Inn on the Twenty Restaurant

Inn on the Twenty Restaurant Review

The huge windows framing the Twenty Valley conservation area are reason enough to dine at this restaurant on Jordan's boutiques-lined Main Street. Many come from far away to enjoy a meal at what is known as one of the best restaurants around Toronto. Regional specialties and local and organic produce are emphasized on a seasonal menu that has included Wellington County oxtail rillette served with garlic crostini, two mustards, three pickles and frisée salad; and wild Huron trout with potato "mille-feuille" in spring leek cream. The dining room reminiscent of the French and Italian country side is lovely, with a soaring ceiling, whitewashed exposed beams, and a view of the gardens. Cave Spring Cellars, which has a shop next door, provides many of the wines.

    Restaurant Details

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