Fodor's Expert Review Treadwell Restaurant
$$$$
Niagara-on-the-Lake
Canadian
Fodor's Choice
This brainchild of chef-owner Stephen Treadwell (formerly of the prestigious Auberge du Pommier), his chef de cuisine Matthew Payne, and his son, wine sommelier James Treadwell, Treadwell embodies the farm-to-table philosophy. Sit down for dinner on the sidewalk patio or in the sleek dining room and indulge in some of the best that southern Ontario has to offer.
Quick Facts
Known For:
- Lobster club sandwich rules the brunch menu
- Prestigious Ontario-focused wine list
- Bread from nearby Treadwell Bakery
Restaurant Details:
Rate Includes: Reservations essential